These are DANGEROUSLY delicious! I don't even have words. I only know that I can't be left unsupervised with them.
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Root Veg Tart
Root vegetables are so fun and versatile. You can eat them in a stew, a soup, raw, baked, or roasted - among other ways - and make a fantastic vehicle for almost any flavour profile. Be sure to taste them before using, so you can decide on quantity of each,…
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Apple Sauce
This is my first official autumn recipe of the year. It's my favourite cooking season, and this is one of the easiest things to make. It goes lovely by itself, as a dessert, with savoury dishes or as a topping on pancakes or oatmeal.
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Vegan Cream Of Tomato Soup
The first year or two that I was in school, kindergarten and grade 1, I used to come home for lunch. I used to wish all the way from school that it would be tomato soup and grilled cheese sandwiches. I've yet to find a vegan cheese that makes the…
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Borscht
I love the look of this soup as much as the taste. It's delicious all by itself and even tastier with a spoonful of vegan sour cream or unsweetened yogurt.