These are delish!! But watch them carefully. The first batch I made was exquisite, perfectly crunchy yet also chewy, which made me cocky and neglectful the second round, and made the biscotti a little crunchier than I would have liked.
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Chocolate Espresso Snowcaps
These are DANGEROUSLY delicious! I don't even have words. I only know that I can't be left unsupervised with them.
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Lime Meltaways
This is another one of Martha Stewart’s recipes varied vegan style. They are sweet and tart and oh so yummy. Ingredients: 3/4 Cups Earth Balance (non-hydrogenated vegan butter/margerine) 1 Cup Confectioners’ Sugar Finely Grated Zest of 2 Limes 2 Tablespoons fresh Lime Juice 1 Tablespoon Vanilla Extract 1 3/4 Cups…
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Vegan Christmas Cookie Parties
Sometimes the fun of the holidays gets a little crowded out by obligations, time restraints and projects that, despite your best intentions (I know! I’ll build an ice castle in the front yard with solar lights and surround sound!/Celebrate every single religious, spiritual and secular holiday of December/ Carve my…
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Hot Mulled Wine
Hot Mulled Wine Recipe 1 large orange 2 cardamom pods 6 whole clove 6 allspice berries 6 whole black peppercorns 1 cinnamon stick, plus 4 for garnish (optional) 1 bottle (3 cups) fruity red wine 1/2 cup sugar (or syrup to taste. Agave, maple, rice etc…) 1/4 cup brandy 1…
