{"id":2907,"date":"2018-01-06T16:10:23","date_gmt":"2018-01-06T16:10:23","guid":{"rendered":"https:\/\/sweetvegan.net\/?p=2907"},"modified":"2018-01-06T16:12:37","modified_gmt":"2018-01-06T16:12:37","slug":"black-radish-endive-apple-salad","status":"publish","type":"post","link":"https:\/\/sweetvegan.net\/black-radish-endive-apple-salad\/","title":{"rendered":"Black Radish, Endive & Apple Salad"},"content":{"rendered":"
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Black Radish, Endive & Apple Salad<\/div>\t
2018-01-06 08:55:31<\/div>\t\t
Serves 8<\/div>\t
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Write a review<\/div>\n\t\t<\/div>\t\t
Save Recipe<\/a><\/div>\t\t
Print<\/div>\t<\/div>\t
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Ingredients<\/div>\t\t\t
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  1. 1 1\/3 cups apple cider vinegar<\/li>\t\t\t\t
  2. 1\/4 cup agave<\/li>\t\t\t\t
  3. 6 tablespoons fresh lemon juice (from 2 lemons)<\/li>\t\t\t\t
  4. Two 3-inch cinnamon sticks<\/li>\t\t\t\t
  5. 6 tablespoons olive oil<\/li>\t\t\t\t
  6. 3\/4 teaspoon coarse sea salt<\/li>\t\t\t\t
  7. Freshly ground black pepper<\/li>\t\t\t\t
  8. 3 or 4 small Cox or Pink Lady apples<\/li>\t\t\t\t
  9. 8 Belgian endive (trimmed and cored), leaves separated<\/li>\t\t\t\t
  10. 8 to 10 small black radishes, sliced very thin on a mandoline (may substitute 4 tender young turnips)<\/li>\t\t\t\t
  11. Leaves from 1\/2 bunch flat-leaf parsley, torn<\/li>\t\t\t<\/ol>\n\t\t<\/div>\t\t
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    Instructions<\/div>\t\t\t
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    1. Combine the vinegar, agave, lemon juice and cinnamon sticks in a small saucepan over medium-high heat. Once the mixture comes to a boil, cook for 10 to 15 minutes, stirring occasionally, until it has reduced to a syrupy 6 to 7 tablespoons. Remove from the heat; let cool completely, then discard the cinnamon sticks.<\/li>\t\t\t\t
    2. Whisk in the oil, along with the salt and a good pinch of pepper.<\/li>\t\t\t\t
    3. Just before serving, cut the apples horizontally into very thin slices, discarding any seeds. Place them in a large serving bowl along with the endive, radish and parsley. Pour the dressing over and toss gently to coat.<\/li>\t\t\t\t
    4. Serve right away.<\/li>\t\t\t<\/ol>\n\t\t<\/div>\t\t
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      Notes<\/div>\t\t\t
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      1. The dressing can be made several hours in advance and held at room temperature. Re-whisk just before serving.<\/li>\t\t\t<\/ol>\n\t\t<\/div>
        By Sweet Vegan<\/div>
        \n Adapted from Washington Post <\/a> <\/div>
        \n Adapted from Washington Post\n <\/div>
        Sweet Vegan Living https:\/\/sweetvegan.net\/<\/div>\t\t<\/div>\n\t<\/div>\n","protected":false},"excerpt":{"rendered":"

        This crunchy, bitter sweet and spicy salad makes a tasty appetizer, side or addition to any meal, even brunch!<\/p>\n","protected":false},"author":1,"featured_media":2914,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","sfsi_plus_gutenberg_text_before_share":"","sfsi_plus_gutenberg_show_text_before_share":"","sfsi_plus_gutenberg_icon_type":"","sfsi_plus_gutenberg_icon_alignemt":"","sfsi_plus_gutenburg_max_per_row":"","footnotes":""},"categories":[12,383,650,653,8],"tags":[834,832,835,833,845],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/posts\/2907"}],"collection":[{"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/comments?post=2907"}],"version-history":[{"count":4,"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/posts\/2907\/revisions"}],"predecessor-version":[{"id":2916,"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/posts\/2907\/revisions\/2916"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/media\/2914"}],"wp:attachment":[{"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/media?parent=2907"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/categories?post=2907"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/tags?post=2907"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}