{"id":2769,"date":"2017-06-07T12:00:39","date_gmt":"2017-06-07T12:00:39","guid":{"rendered":"https:\/\/sweetvegan.net\/?p=2769"},"modified":"2020-02-27T20:48:45","modified_gmt":"2020-02-27T20:48:45","slug":"nori-wrap-n-roll","status":"publish","type":"post","link":"https:\/\/sweetvegan.net\/nori-wrap-n-roll\/","title":{"rendered":"Nori Wrap N Roll"},"content":{"rendered":"
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Nori Wrap N Roll<\/div>\t
2017-05-31 12:37:38<\/div>\t\t
Yields 4<\/span><\/div>
These seaweed rice paper wraps make a tasty, filling and fresh snack or light meal.<\/div>\t
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Ingredients<\/div>\t\t\t
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  1. 4 Sheets of Nori (Seaweed)<\/li>\t\t\t\t
  2. 4 Large round rice paper sheets<\/li>\t\t\t\t
  3. 4 Tablespoons Hummus<\/li>\t\t\t\t
  4. 1 Avocado (sliced)<\/li>\t\t\t\t
  5. 1 Cucumber (Julienned)<\/li>\t\t\t\t
  6. 1 Bell Pepper (Julienned)<\/li>\t\t\t\t
  7. 1 Large Carrot (Julienned)<\/li>\t\t\t\t
  8. 2 Green onions (sliced lengthwise)<\/li>\t\t\t\t
  9. 4 Large leaves of lettuce<\/li>\t\t\t\t
  10. 1 Cup grated purple cabbage (optional)<\/li>\t\t\t\t
  11. A few sprigs of fresh cilantro<\/li>\t\t\t<\/ol>\n\t\t<\/div>\t\t
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    Instructions<\/div>\t\t\t
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    1. Fill a large pan or bowl with hot-hot warm water and quickly soak a rice paper wrap in warm water for about a minute each or until just soft enough to work with but not soft enough to tear easily. You may need to experiment a little to get it right.<\/li>\t\t\t\t
    2. Lay it flat on a plate or flat surface and center a sheet of Nori on top of it.<\/li>\t\t\t\t
    3. smear 1 tablespoon of hummus in a line, about 3 inches long, in the centre of the wrap.<\/li>\t\t\t\t
    4. Place 1\/4 of the vegetables in a line also, over the hummus.<\/li>\t\t\t\t
    5. To roll salad rolls, pressing down on filling, fold the bottom of each wrapper over filling, then fold in one of the sides and roll tightly. Press edges to seal; if rice paper is too dry to form a proper seal, moisten unsealed edges with a little water. Set rolls on a platter and cover with a damp towel. Cut rolls crosswise in 1\/2, serve and enjoy!<\/li>\t\t\t<\/ol>\n\t\t<\/div>
      By Sweet Vegan<\/div>
      Sweet Vegan Living https:\/\/sweetvegan.net\/<\/div>\t\t<\/div>\n\t<\/div>\n","protected":false},"excerpt":{"rendered":"

      These seaweed rice paper wraps make a tasty, filling and fresh snack or light meal.<\/p>\n","protected":false},"author":1,"featured_media":2770,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"none","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","sfsi_plus_gutenberg_text_before_share":"","sfsi_plus_gutenberg_show_text_before_share":"","sfsi_plus_gutenberg_icon_type":"","sfsi_plus_gutenberg_icon_alignemt":"","sfsi_plus_gutenburg_max_per_row":"","footnotes":""},"categories":[12,653,34,8],"tags":[784,785,786,787],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/posts\/2769"}],"collection":[{"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/comments?post=2769"}],"version-history":[{"count":3,"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/posts\/2769\/revisions"}],"predecessor-version":[{"id":2776,"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/posts\/2769\/revisions\/2776"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/media\/2770"}],"wp:attachment":[{"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/media?parent=2769"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/categories?post=2769"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sweetvegan.net\/wp-json\/wp\/v2\/tags?post=2769"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}