This recipe makes 22 ravioli so if you’re less than 4 people you might want to put some (unboiled) in the freezer for another day. Ingredients: 16 Cups lightly…
I know, I know. My grandmother shrieked asked the same question. “I don’t eat meat Grandma, I’m a vegetarian.” “Who doesn’t eat meat?” “Me” “Who doesn’t?” “I don’t, Grandma”…