DIY Vegan/ Raw Food/ Vegan gardening/ vegan lifestyle

Jen Of All Trades Master Of Sprouts

Honestly, honestly. I have discovered the solution to ALL of my problems.

Well, not all but two.

1. I thrive on immediate gratification. I’m one of those kids raised on fruit loops, video games and Ritalin – Only I’m not at all, because I was raised on homemade granola, hand-ground peanut butter and the 4H Club- poultry and Rabbit division.

2. I buy a lot of sprouts (speaking of rabbits). It’s true. and I always feel guilty tossing the plastic box in the bin when it’s empty.

I think often of making my own sprouts but never get around to it. Never got around to it.  Up until now, that is.

Check it out!!

Such immediate gratification can’t be good for anyone can it?

Day 1. I put the beans in a glass jar and covered in cheese cloth and soaked them for 2 hours in water. I continued to rinse and drain the beans twice a day for 5 days.

Day 2. The beans grew little sprout penises.

Day 3. They are already edible!

Day 4. I’m beaming with pride and can barely contain my excitement.

Day 5. The jar is full of real-live, full-grown sprouts!!

That I ate on my salad for supper.

And then named myself Sprout Master.

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