These are delish!! But watch them carefully. The first batch I made was exquisite, perfectly crunchy yet also chewy, which made me cocky and neglectful the second round, and made the biscotti a little crunchier than I would have liked.
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Waldorf Salad
The Waldorf salad was first created for a charity ball given in honor of the St. Mary’s Hospital for Children on March 14, 1896 at the Waldorf hotel in New York City. Oscar Tschirky, who was the Waldorf's maître d'hôtel and developed or inspired many of its signature dishes. The…
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Main Dishes - Plant Based Diet - Vegan Barbecue - Vegan BBQ - Vegan Grill - vegan italian - vegan recipes
VEGAN SAUSAGES
I love vegan sausages but the store bought ones are really expensive and packed with sodium. I tried this recipe with no expectations at all and was so very pleasantly surprised by how great they are! The texture and the flavour are spot-on!
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Blackberry braised red cabbage
I happened upon this recipe for Blackberry Braised Red Cabbage with venison and, as luck would have it, had everything at home to make it. So (being vegan) I set the deer free and (not loving super sweet stuff) reduced the brown sugar from 3 to 2 tablespoons, and I…
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Breakfast - Plant Based Diet - Sauces and Salad Dressings - Vegan Brunch - Vegan Condiments - vegan recipes
Blackberry No Cook Jam
I've not yet worked up the courage to try canning or jarring foods yet so I was quite delighted to find that you can make Jam that needs no cooking or sealing!