Apple Sauce

This is my first official autumn recipe of the year.
It’s my favourite cooking season, and this is one of the easiest things to make. It goes lovely by itself, as a dessert, with savoury dishes or as a topping on pancakes or oatmeal.

Vegan Cauli-power Fettuccine “Alfredo”

A friend of mine raved about this recipe that she found on so I gave it a try. I wasn’t sure if I’d like it but I did! My only suggestions would be to add a dollop of vegan butter to the sauce before blending, for that buttery richness that fettuccine needs, and to […]