I happened upon this recipe for Blackberry Braised Red Cabbage with venison and, as luck would have it, had everything at home to make it. So (being vegan) I set the deer free and (not loving super sweet stuff) reduced the brown sugar from 3 to 2 tablespoons, and I…
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Breakfast - Plant Based Diet - Sauces and Salad Dressings - Vegan Brunch - Vegan Condiments - vegan recipes
Blackberry No Cook Jam
I've not yet worked up the courage to try canning or jarring foods yet so I was quite delighted to find that you can make Jam that needs no cooking or sealing!
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Apple Sauce
This is my first official autumn recipe of the year. It's my favourite cooking season, and this is one of the easiest things to make. It goes lovely by itself, as a dessert, with savoury dishes or as a topping on pancakes or oatmeal.
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Peach Cobbler
We bought the most delicious peaches at the Atwater Market the other day, so when I was thinking of what tasty labour day recipe to post, it came pretty easy.
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Raspberry Apricot Vegan Overnight Oats
I don't know what I was afraid of, but I was ready not to like this stuff one single bit. I'm so glad I bit the bullet and gave it a try because I love it so much, I can't stop making it! This is my new go-to breakfast.